Degreasing Liquids from A Doctor’s Kitchen
How to degrease liquids and pan drippings
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Cool!! I hope you find other things you like on my website. You might click the “Techniques” button and see if anything else interests you.
Deborah
Thank you!
I did a search for deglazing here on YouTube, which is how i found this. Although I’ve now also added your website as a bookmark!
Faster. The reason that I had to poke 3 holes in the bag was that the cooled liquids were thicker than they would have been hot. In fact, when they’re hot, you have to be careful not to make too big a hole because you can lose it all in a rush and have to start over. Meanwhile, I’m curious about something: How did you find your way to the video on Youtube as opposed to my website? This occurred with someone else too and I forgot to ask him. Happy Thanksgiving.
Deborah
This looks great but you said you were using cooled liquids - will the hot liquids really separate as fast as this?