Maxi-Matic MST-800V Elite Gourmet Large 8-1/2-Quart Slow Cooker, Stainless
- 8-1/2-Quart removable stoneware pot
- Convenient low|high|defrost settings
- Beautiful stainless steel body
- Tempered glass lid
- Cool-touch handles and knobs
Product Description
Elite by Maxi-Matic’s large 8.5-quart slow cooker with removable stoneware pot is great for all of your large gatherings. Features include beautiful stainless steel body, convenient lowhighauto defrost settings, keep warm function, large oval capacity, tempered glass lid, and cool-touch handles and knobs…. More >>
Maxi-Matic MST-800V Elite Gourmet Large 8-1/2-Quart Slow Cooker, Stainless
Zojirushi Micom 3-Cup Rice Cooker and Warmer, Stainless Steel
- Measures 11-1/2 by 9 by 7-1/4-inch; 1-year limited warranty.
- Measuring cup, nonstick rice spatula, and spatula holder included
- Keep-warm function; LCD display with timer; nonstick inner cooking pan
- Menu selections include white, sushi, porridge, brown, and quick cooking
- 3-Cup rice cooker with micro-computerized fuzzy logic technology
Product Description
The New Zojirushi Micom Rice Cooker and Warmer NS-LAC05 three cup rice cooker has a micro computerized Fuzzy logic technology. The exterior of this rice cooker and warmer is clean and durable clear-coated stainless steel which makes it unique in design. It has a automatic keep warm feature and a spherical inner cooking pan and heating system…. More >>
Zojirushi Micom 3-Cup Rice Cooker and Warmer, Stainless Steel
Cuisinart CPC-600 1000-Watt 6-Quart Electric Pressure Cooker, Brushed Stainless and Matte Black
- 6-quart electric pressure cooker reduces cooking times by 70 percent
- Push-button controls; easy-to-read digital display; precision thermostat
- Settings for pressure cooking, browning, simmering, sauteing, and warming
- Timer; cool-touch handles; nonstick dishwasher-safe cooking pot and trivet
- Measures 12-1/5 by 12-1/5 by 13-1/5 inches; 3-year limited warranty
Product Description
Cuisinart updates a classic! Our brushed stainless pressure cooker is safe, easy to use, cooks up to 70% faster than conventional methods and cooks healthier, too. Steam trapped in the pot builds up pressure that creates hotter temperatures, and the pot is so tightly sealed that vitamins and minerals can’t boil away. Foods stay moist and flavors stay true. Features variable pressure and temperature setting, plus Browning, Simmer and Saute functions for perfect r… More >>
Cuisinart CPC-600 1000-Watt 6-Quart Electric Pressure Cooker, Brushed Stainless and Matte Black
Presto 6-Quart Stainless Steel Pressure Cooker
- Heavy-duty 6-quart stainless steel pressure cooker
- Comfortably ergonomic, stay-cool black plastic handles
- Strong-lock lid with steam vent, pressure indicator and overpressure plug
- Comes with rack for steaming food or for canning
- 17 by 8-1/2 inches; 12-year warranty
Product Description
Cooks lighter meals, healthier, fast and easy. 3 to 10 times faster than ordinary methods - faster than a microwave. Chicken, fish, vegetables and more cook to perfection in minutes. Tenderizes leaner cuts of beef and pork. New ergonomically designed handles.Amazon.com Review
Pressure cookers have experienced renewed popularity over the last several years because cooks have rediscovered what some cooks (particularly grandmas) have known for a long time–th… More >>
Presto 6-Quart Stainless Steel Pressure Cooker
Presto 8-Quart Stainless Steel Pressure Cooker
- Heavy-duty 8-quart stainless steel pressure cooker
- Comfortably ergonomic, stay-cool black plastic handles
- Strong-lock lid with steam vent, pressure indicator, and overpressure plug
- Comes with rack for steaming food
- 15-1/2 by 8 inches; 12-year warranty
Product Description
Cooks lighter meals, healthier, fast and easy. 3 to 10 times faster than ordinary methods - faster than a microwave. Chicken, fish, vegetables and more cook to perfection in minutes. Tenderizes leaner cuts of beef and pork. Quick steam release. Stainless steel steamer basket.Amazon.com Review
Pressure cookers have experienced renewed popularity over the last several years because cooks have rediscovered what some cooks (particularly grandmas) have known fo… More >>
